Live Well Bake Cookies: 75 Classic Cookie Recipes for Every Occasion by Danielle Rye is currently scheduled for release on August 24 2021. Danielle Rye, the creator of the popular baking blog Live Well Bake Often, believes that anyone can become an expert baker, and in this book she will help you do just that by gently guiding you in the kitchen with foolproof recipes for cookies and treats that come out perfectly portioned and dependably delicious every single time. Recipes include a range of classic, oatmeal, peanut butter, chocolate, holiday, seasonal, and Christmas cookies, including: Chocolate Chip Cookies, Carrot Cake Oatmeal Cookies, Peanut Butter Cup Cookie Bars, Double Chocolate M&M’s Cookies, Iced Maple Cinnamon Cookies, Pumpkin Whoopie Pies, Apple Cinnamon Snickerdoodles, Peppermint Snowball Cookies, Frosted Sugar Cookie Bars Complete with helpful tips and tricks, make-ahead and freezing instructions, small-batch recipes, and a gorgeous photograph accompanying every recipe, this cookbook will truly have you living your best baking life.
Live Well Bake Cookies offers readers exactly what the title suggests, 75 cookie recipes with enough variety to satisfy just about every cookie eater. I like that the recipes include both metric and standard US measurements so that bakers used to both can enjoy the recipes without extra math and calculations. I liked that tips and tricks were included, along with freezing ad storage information. I think the small batch information was also a nice touch, because not everyone needs or wants the temptation of extra cookies in the freezer. The recipes are well written and easy to follow. There were some formatting issues that made readability a struggle in some places, but I am going with the assumption that this is because I was reading a digital galley and these problems will be solved before the print version is shipped. I think fans of the blogger and dedicated cookie bakers looking to add to their cookbook collection will want to add this to their collection. For those of us that really love to bake but are completely out of shelf space for cookbooks- I highly recommend borrowing from a library (or buying and then donating to a local library) to find your favorite recipes and hints to add to your knowledge base.
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