Claude: The True Story of a White Alligator is more than a story about a cool albino alligator finding a happy home and being safe and cared for. I like that it does teach the facts about Claude's life, but it also shines a light on how animals (and people) tend to treat the different. While some enjoyed the spectacle and like to stare, others took the time to make sure he was safe and happy. I was glad that Claude and his turtle friends are happy together, and that he can play a part in education and research. I was very happy to see that the book includes back matter with answers to frequently asked questions about the famous alligator, including information about albinism in animals.
Showing posts with label nonficton. Show all posts
Showing posts with label nonficton. Show all posts
Early Book Review: Claude: The True Story of a White Alligator by Emma Bland Smith
Early Book Review: SuperSimple Chemistry and SuperSimple Biology: The Ultimate Bitesize Study Guide by DK Children
Both of these books are exactly what one would expect from the titles, and the publisher. They are crisp, clean, and bright looking resources with concise and well written text. The sections are well organized and the pages are formatted to keep readers focused. I liked the balance of illustrations, charts, text, and the key facts boxes. I think resources like this are well timed (although I know they have been around previously) with everyone learning from home for months, and the worries about losing ground with studies, and the possibility of more home learning in the future for many. This would be useful both as a personal resource to support classroom work, as a resource in the classroom, or independent study for those interested in the specific field of study.
Early Book Review: New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More by Bryan Ford
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More by Bryan Ford is currently scheduled for release on June 16 2020. Learn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to finish with Instagram star Bryan Ford's (@artisanbryan) nontraditional approach to home baking. With less emphasis on perfecting crumb structure or obsessive temperature monitoring, Ford focuses on the tips and techniques he's developed in his own practice, inspired by his Honduran roots and New Orleans upbringing, to ensure your success and a good return on your time and effort. Ford's recipes include step-by-step instructions and photographs of all of the mixing, shaping, and baking techniques you'll need to know, with special attention paid to developing flavor as well as your own instincts.
New World Sourdough offers readers exactly what the title promises, an accessible guide to sourdough and recipes to use the starter. The descriptions and instructions are well written and easy to follow, and the photographs of the dough and finished product are very well done. I am still not a fan of the ingredients list being off to the side rather than at the top of the recipe, but it worked better for me here than it has in other cookbooks. I like the approachable style of this book, and it has made me a little more comfortable with my attempts at sourdough, which was feeling a bit too much work after some less than successful attempts while home maintaining social distance from the rest of the world. There are a few recipe that on my list of things to try out soon, and we will see if they turn out nearly as well as I hope.
Book Review: The Animal Awards by Tor Freeman, Martin Jenkins
The Animal Awards is illustrated by Tor Freeman and written by Martin Jenkins. This book invites readers to celebrate the most spectacular species in the animal kingdom. Fifty creatures are awarded prizes to celebrate their most outstanding talents and some unusual skills. Who will win the Terrific Teeth Award? Who will claim the title of Most Smelly? Who will win the prize for Best at Pretending To Be A Plant? Celebrate with 50 brilliant animals from around the world who represent nature's rich tapestry.
The Animal Awards is an interesting read. Each award is a two page spread with information and fun facts about the animal and why it won its particular prize on one side and an illustration of it in its natural habitat or illustrations with even more information on the other. I liked the information that was chosen for the award winners. There is a nice mix of basic facts that are important and some fun or silly facts. The text is well written, and does not talk down to readers or over simplify the information. The illustrations impart for good additional information, but I found it to be a little clunky. To be honest the artwork was a little nostalgic for me, it reminded me of some of the illustrations from children's books I read as a child back in the 1970's. There is nothing wrong with the style, but it just felt old to me. I did like that there was an index, so if readers want to know about a certain animal, trait, or habitat they can explore the book that way.
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